Tomato Curry with Rice

Paneer Tikka Masala. Our combination meal includes delicious fragrant Basmati rice together with cubes of Indian curd cheese cooked in a tangy tomato cream sauce.



Paneer Tikka Masala 

 Tomatoes, cheese, onions, cream, butter, cashew nuts, salt, ginger,
garlic, food starch, sugar, coriander leaves, melon seeds, red chilli powder,
green chilli, fenugreek leaves, turmeric, green cardamom, cloves, black
cardamom, cumin, cinnamon, black pepper, mace & nutmeg.


Water, Basmati rice, cream, butter and salt.


Nutritional values per 100g

Paneer Tikka Marsala
Energy: 724 kJ / 173 kcal
Fat: 14,5g
Saturated Fat: 6,7g
Carbohydrates: 5,4g
Sugar: 0g
Protein: 4,4g
Salt: 1g

 Nährwerte je 100g

Basmati Rice
Energy: 615 kJ / 147 kcal
Fat: 2,5g
Saturated Fat: 1,5g
Carbohydrates: 28g
Sugar: 0,05g
Protein: 2,4g
Salt: 1g

Onion cheese rings with Paneer Masala & Basmati Rice

Onion cheese rings with Paneer Masala & Basmati Rice


Number of servings: 2 servings
Difficulty level:
Preparation time:
15 minutes